Milk Protein Concentrate Market Size to Expand Significantly by the End of 2029

MPC (milk protein concentrate) is a milk extract with a high concentration of encapsulated accessible calcium. It has a wide range of applications in the food and beverage industry due to its high protein content. It is mostly utilized in producing packaged dairy products, but it is also found in protein supplements, newborn nutrition, and functional foods. Micellar casein, whey proteins, and bioactive proteins are all present in the same milk ratio in MPC.